2026 is all about becoming self-sufficient in all things.
From personal goals to financial responsibility to self-sustaining fruits and
vegetables grown in your own gardens. The latter is where I come in to help
teach you how to sustain yourself by growing your own food, preserving that homegrown
gold canning, dehydrating, freeze drying or simply preserving it in the freezer.
Each week I will share with you how to create your garden, what tools to use, when
to plant, how to prep your soil, harvesting then the ultimate how to preserve
it. Plus, I will share with you my own trials and tribulations of what I did
wrong and what I did right.
Gardening is a fun hobby, but it can also be very expensive if
you don’t plan it correctly and listen to the advice of those who have made the
mistake in the past and learned from them. Next week we will plan out the
garden so get your pencil and paper, plus your ideas ready for a lesson in
landscape design.
Elizabeth Kilbride is a Writer and Editor with 40 years of
experience in writing, 12 of which are in the online content sphere. Author of
5 books and a Graduate with an Associate of Arts degree in Business Management,
a bachelor’s in mass communication and cyber-analysis, a master’s in
criminology with emphasis on Cybercrime and Identity Theft and is currently
studying for her Ph.D. degree in Criminology. Her work portfolio includes
coverage of politics, current affairs, elections, history, and true crime. Elizabeth
is also a gourmet cook, life coach, and avid artist in her spare time,
proficient in watercolor, acrylic, oil, pen and ink, gouache, and pastels. As a
political operative who has worked on over 300 campaigns during her career,
Elizabeth has turned many life events into books and movie scripts while using
history to weave interesting storylines. She also runs 7 blogs ranging from art
to life coaching, food, writing, Gardening, and opinion or history pieces each
week.
Gardening, Kilbride, Preserving,
Canning, self-sufficiency, Do it
yourself
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